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styrian-foxhallertau-blanc
| Property | Styrian Fox | Hallertau Blanc |
|---|---|---|
| Alpha acid | 5.7–12% | 9–12% |
| Beta acid | 2.1–4% | 4–7% |
| Co-humulone | 26–30% | 22–35% |
| Total oil | 0.4–1.7 mL | 0.8–2.2 mL |
| Myrcene | 50–60% | 50–75% |
| Humulene | 12–14% | 0–3% |
| Caryophyllene | 4–6% | 0–2% |
| Farnesene | 0–1% | 0–1% |
| Origin | Slovenia | Germany |
| Aromas | Black currant, Lemongrass, Marjoram, Elderflower, Tropical, Pineapple… | Pineapple, Gooseberry, White, Grapes, Lemongrass, Passion fruit… |
| Substitutes | - | Nelson Sauvin, Enigma |