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styrian-eaglewillamette
| Property | Styrian Eagle | Willamette |
|---|---|---|
| Alpha acid | 12.5–17.5% | 4–7.2% |
| Beta acid | 3.5–5.5% | 3–4.5% |
| Co-humulone | 20–23% | 28–35% |
| Total oil | 2.5–4.6 mL | 0.6–1.6 mL |
| Myrcene | 52–60% | 30–40% |
| Humulene | 0–2.5% | 20–27% |
| Caryophyllene | 4–7% | 7–8% |
| Farnesene | 6–10% | 5–6% |
| Origin | Slovenia | United States |
| Aromas | Berry, Banana, Pine, Black currant, Peach | Citrus, Incense, Elderberry, Caramel, Curry, Floral |
| Substitutes | - | Glacier, Fuggle, Tettnang (US), Styrian Golding… |