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styrian-eaglestirling
| Property | Styrian Eagle | Stirling |
|---|---|---|
| Alpha acid | 12.5–17.5% | 6–12% |
| Beta acid | 3.5–5.5% | 4–6% |
| Co-humulone | 20–23% | 21–28% |
| Total oil | 2.5–4.6 mL | 1.3–1.9 mL |
| Myrcene | 52–60% | 44–48% |
| Humulene | 0–2.5% | 19–23% |
| Caryophyllene | 4–7% | 5–7% |
| Farnesene | 6–10% | 11–17% |
| Origin | Slovenia | United States |
| Aromas | Berry, Banana, Pine, Black currant, Peach | Herbal, Citus, Spicy, Floral |
| Substitutes | - | Saaz (US) |