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styrian-eaglehallertau-tradition
| Property | Styrian Eagle Dual purpose | Hallertau Tradition Aroma |
|---|---|---|
| Alpha acid | 12.5–17.5% | 4.6–7% |
| Beta acid | 3.5–5.5% | 3–6% |
| Co-humulone | 20–23% | 23–30% |
| Total oil | 2.5–4.6 mL | 0.5–1.9 mL |
| Myrcene | 52–60% | 17–32% |
| Humulene | 0–2.5% | 35–50% |
| Caryophyllene | 4–7% | 10–15% |
| Farnesene | 6–10% | 0–1% |
| Origin | Slovenia | Germany |
| Aromas | Berry, Banana, Pine, Black currant, Peach | Earthy, Grassy, Nectar, Fruity, Noble |
| Substitutes | - | Hallertau Mittelfruh, Tettnanger, East Kent Golding, Crystal… |