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styrian-cardinalspalter-select
| Property | Styrian Cardinal | Spalter Select |
|---|---|---|
| Alpha acid | 8–15% | 3–6.5% |
| Beta acid | 3.2–4.6% | 2.5–5% |
| Co-humulone | 31–37% | 21–27% |
| Total oil | 3–4 mL | 0.5–0.9 mL |
| Myrcene | 40–50% | 20–40% |
| Humulene | 15–22% | 10–22% |
| Caryophyllene | 8–11% | 4–10% |
| Farnesene | 5–7% | 15–22% |
| Origin | Slovenia | Germany |
| Aromas | Citrus, Gooseberry, Pineapple, Orange, Lime, Jasmine… | Spicy, Grassy |
| Substitutes | - | Tettnanger, Saaz (CZ), Spalt, Perle (GR)… |