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stirlingnelson-sauvin
| Property | Stirling | Nelson Sauvin |
|---|---|---|
| Alpha acid | 6–12% | 10–13% |
| Beta acid | 4–6% | 5–8% |
| Co-humulone | 21–28% | 20–25% |
| Total oil | 1.3–1.9 mL | 0.8–1.5 mL |
| Myrcene | 44–48% | 20–45% |
| Humulene | 19–23% | 25–37% |
| Caryophyllene | 5–7% | 6–11% |
| Farnesene | 11–17% | 0–1% |
| Origin | United States | New Zealand |
| Aromas | Herbal, Citus, Spicy, Floral | White, Fruity, Gooseberry, Grapes, Sauvignon |
| Substitutes | Saaz (US) | Hallertau Blanc, Enigma, Motueka, Riwaka |