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spalter-selectstyrian-cardinal
| Property | Spalter Select | Styrian Cardinal |
|---|---|---|
| Alpha acid | 3–6.5% | 8–15% |
| Beta acid | 2.5–5% | 3.2–4.6% |
| Co-humulone | 21–27% | 31–37% |
| Total oil | 0.5–0.9 mL | 3–4 mL |
| Myrcene | 20–40% | 40–50% |
| Humulene | 10–22% | 15–22% |
| Caryophyllene | 4–10% | 8–11% |
| Farnesene | 15–22% | 5–7% |
| Origin | Germany | Slovenia |
| Aromas | Spicy, Grassy | Citrus, Gooseberry, Pineapple, Orange, Lime, Jasmine… |
| Substitutes | Tettnanger, Saaz (CZ), Spalt, Perle (GR)… | - |