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spalter-selecthallertau-blanc
| Property | Spalter Select | Hallertau Blanc |
|---|---|---|
| Alpha acid | 3–6.5% | 9–12% |
| Beta acid | 2.5–5% | 4–7% |
| Co-humulone | 21–27% | 22–35% |
| Total oil | 0.5–0.9 mL | 0.8–2.2 mL |
| Myrcene | 20–40% | 50–75% |
| Humulene | 10–22% | 0–3% |
| Caryophyllene | 4–10% | 0–2% |
| Farnesene | 15–22% | 0–1% |
| Origin | Germany | Germany |
| Aromas | Spicy, Grassy | Pineapple, Gooseberry, White, Grapes, Lemongrass, Passion fruit… |
| Substitutes | Tettnanger, Saaz (CZ), Spalt, Perle (GR)… | Nelson Sauvin, Enigma |