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smaragdcrystal
| Property | Smaragd Bittering | Crystal Aroma |
|---|---|---|
| Alpha acid | 4–6% | 2.8–6% |
| Beta acid | 3.5–5.5% | 4.5–8.5% |
| Co-humulone | 13–18% | 20–26% |
| Total oil | 0.4–0.8 mL | 0.8–2.3 mL |
| Myrcene | 20–40% | 30–55% |
| Humulene | 30–50% | 20–30% |
| Caryophyllene | 9–14% | 5–12% |
| Farnesene | 0–1% | 0–1% |
| Origin | Germany | United States |
| Aromas | Floral, Fruity, Spicy, Tobacco, Anise, Clove… | Woody, Floral, Green, Fruity, Spicy, Cinnamon… |
| Substitutes | Hallertau Mittelfruh, Opal | Mount Hood, Hersbrucker, Strisselspalt, Liberty… |