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sitiva-blendhallertau-tradition
| Property | Sitiva Blend Aroma | Hallertau Tradition Aroma |
|---|---|---|
| Alpha acid | 7.2–7.6% | 4.6–7% |
| Beta acid | 4.2–4.5% | 3–6% |
| Co-humulone | 27–28% | 23–30% |
| Total oil | - | 0.5–1.9 mL |
| Myrcene | 50–58% | 17–32% |
| Humulene | 10–11% | 35–50% |
| Caryophyllene | - | 10–15% |
| Farnesene | 9–10% | 0–1% |
| Origin | United States | Germany |
| Aromas | Stone fruit, Floral, Peach, Lime | Earthy, Grassy, Nectar, Fruity, Noble |
| Substitutes | - | Hallertau Mittelfruh, Tettnanger, East Kent Golding, Crystal… |