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saphirhersbrucker
PropertySaphirAromaHersbruckerAroma
Alpha acid2–4.5%1.5–5%
Beta acid4–7%2.5–6%
Co-humulone12–17%17–25%
Total oil0.8–1.4 mL0.5–1.3 mL
Myrcene25–40%15–30%
Humulene20–30%20–30%
Caryophyllene9–14%8–13%
Farnesene0–1%0–1%
OriginGermanyGermany
AromasSpicy, Fruity, Floral, TangerineNoble, Hay, Orange, Tobacco
SubstitutesHallertau Mittelfruh, Hallertau, Spalter SelectHallertau, Mount Hood, Liberty, Spalt