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santiamtriplepearl
| Property | Santiam Aroma | TriplePearlDual purpose |
|---|---|---|
| Alpha acid | 5–8.5% | 10–11.2% |
| Beta acid | 5.3–8.5% | 3.3–4.2% |
| Co-humulone | 18–24% | 21–55% |
| Total oil | 1–2.2 mL | 0.8–1.8 mL |
| Myrcene | 15–25% | 39–55% |
| Humulene | 20–30% | 7–11% |
| Caryophyllene | 6–9% | 3–5% |
| Farnesene | 14–18% | 0–1% |
| Origin | United States | United States |
| Aromas | Floral, Spicy, Black currant | Orange, Citrus, Zest, Melon, Resin, Spicy… |
| Substitutes | Citra, Spalt, Spalter Select, Tettnang | Perle (US) |