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santiamstyrian-golding
| Property | Santiam | Styrian Golding |
|---|---|---|
| Alpha acid | 5–8.5% | 3.5–6.5% |
| Beta acid | 5.3–8.5% | 2.5–3.5% |
| Co-humulone | 18–24% | 25–30% |
| Total oil | 1–2.2 mL | 0.5–1 mL |
| Myrcene | 15–25% | 27–33% |
| Humulene | 20–30% | 34–38% |
| Caryophyllene | 6–9% | 9–11% |
| Farnesene | 14–18% | 2–5% |
| Origin | United States | Slovenia |
| Aromas | Floral, Spicy, Black currant | Earthy, Spicy, Resin, Sweet, Noble |
| Substitutes | Citra, Spalt, Spalter Select, Tettnang | Fuggle, Willamette, Bobek |