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santiamsterling
| Property | Santiam Aroma | SterlingAroma |
|---|---|---|
| Alpha acid | 5–8.5% | 5.5–8.5% |
| Beta acid | 5.3–8.5% | 4–6% |
| Co-humulone | 18–24% | 22–28% |
| Total oil | 1–2.2 mL | 1–2 mL |
| Myrcene | 15–25% | 35–45% |
| Humulene | 20–30% | 16–18% |
| Caryophyllene | 6–9% | 5–8% |
| Farnesene | 14–18% | 15–19% |
| Origin | United States | United States |
| Aromas | Floral, Spicy, Black currant | Noble, Herbal, Spicy, Floral |
| Substitutes | Citra, Spalt, Spalter Select, Tettnang | Saaz (US), Mount Hood |