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santiamsitiva-blend
| Property | Santiam Aroma | Sitiva BlendAroma |
|---|---|---|
| Alpha acid | 5–8.5% | 7.2–7.6% |
| Beta acid | 5.3–8.5% | 4.2–4.5% |
| Co-humulone | 18–24% | 27–28% |
| Total oil | 1–2.2 mL | - |
| Myrcene | 15–25% | 50–58% |
| Humulene | 20–30% | 10–11% |
| Caryophyllene | 6–9% | - |
| Farnesene | 14–18% | 9–10% |
| Origin | United States | United States |
| Aromas | Floral, Spicy, Black currant | Stone fruit, Floral, Peach, Lime |
| Substitutes | Citra, Spalt, Spalter Select, Tettnang | - |