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santiamahtanum
PropertySantiamAromaAhtanumAroma
Alpha acid5–8.5%3.5–6.5%
Beta acid5.3–8.5%4–6.5%
Co-humulone18–24%30–35%
Total oil1–2.2 mL0.5–1.7 mL
Myrcene15–25%45–55%
Humulene20–30%15–22%
Caryophyllene6–9%9–12%
Farnesene14–18%0–1%
OriginUnited StatesUnited States
AromasFloral, Spicy, Black currantCitrus, Grapefruit, Geranium, Pine, Earthy, Floral…
SubstitutesCitra, Spalt, Spalter Select, TettnangAmarillo, Cascade, Centennial, Willamette