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sabrohuell-melon
PropertySabroAromaHuell MelonAroma
Alpha acid12–17%6.9–8%
Beta acid4–7%6–8%
Co-humulone20–24%25–30%
Total oil1.8–3.5 mL0.8–1.2 mL
Myrcene50–68%35–37%
Humulene7–14%10–20%
Caryophyllene7–11%5–10%
Farnesene0–1%0–1%
OriginUnited StatesGermany
AromasCitrus, Tangerine, Coconut, Tropical, Stone fruit, Cedar…Melon, Strawberry, Honeydew, Fruity, Sweet, Orange…
Substitutes-Belma, Jarrylo