Compare hops
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premiant
| Property | Premiant Bittering |
|---|---|
| Alpha acid | 7–9% |
| Beta acid | 3.5–6.5% |
| Co-humulone | 18–23% |
| Total oil | 1–2 mL |
| Myrcene | 35–50% |
| Humulene | 20–40% |
| Caryophyllene | 8–13% |
| Farnesene | 1–3% |
| Origin | Czech Replublic |
| Aromas | Neutral |
| Substitutes | Styrian Golding, Saaz (CZ) |