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perle-gryakima-cluster
| Property | Perle (GR) Aroma | Yakima Cluster Bittering |
|---|---|---|
| Alpha acid | 4–9% | 4.4–9.8% |
| Beta acid | 2.5–5% | 3–6.1% |
| Co-humulone | 29–35% | 39–42% |
| Total oil | 0.5–2.5 mL | 0.24–0.9 mL |
| Myrcene | 20–35% | 45–55% |
| Humulene | 35–55% | 17–19% |
| Caryophyllene | 10–20% | 6–7% |
| Farnesene | 0–1% | 0–1% |
| Origin | Germany | United States |
| Aromas | Floral, Fruity, Mint, Stone fruit, Herbal, Earthy… | Earthy, Floral, Sweet, Fruity |
| Substitutes | Northern Brewer (US), Northern Brewer (GR), Perle (US) | Chinook, Cluster |