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pekkosantiam
| Property | Pekko Dual purpose | SantiamAroma |
|---|---|---|
| Alpha acid | 13–16% | 5–8.5% |
| Beta acid | 3.5–5% | 5.3–8.5% |
| Co-humulone | 27–30% | 18–24% |
| Total oil | 1–3 mL | 1–2.2 mL |
| Myrcene | 20–30% | 15–25% |
| Humulene | 20–28% | 20–30% |
| Caryophyllene | 15–20% | 6–9% |
| Farnesene | 0–1% | 14–18% |
| Origin | United States | United States |
| Aromas | Pleasant, Floral, Citrus, Mint, Herbal, Mellow… | Floral, Spicy, Black currant |
| Substitutes | Saaz (CZ), Azacca | Citra, Spalt, Spalter Select, Tettnang |