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nelson-sauvinstyrian-cardinal
| Property | Nelson Sauvin Aroma | Styrian Cardinal Aroma |
|---|---|---|
| Alpha acid | 10–13% | 8–15% |
| Beta acid | 5–8% | 3.2–4.6% |
| Co-humulone | 20–25% | 31–37% |
| Total oil | 0.8–1.5 mL | 3–4 mL |
| Myrcene | 20–45% | 40–50% |
| Humulene | 25–37% | 15–22% |
| Caryophyllene | 6–11% | 8–11% |
| Farnesene | 0–1% | 5–7% |
| Origin | New Zealand | Slovenia |
| Aromas | White, Fruity, Gooseberry, Grapes, Sauvignon | Citrus, Gooseberry, Pineapple, Orange, Lime, Jasmine… |
| Substitutes | Hallertau Blanc, Enigma, Motueka, Riwaka | - |