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nelson-sauvinhuell-melon
| Property | Nelson Sauvin | Huell Melon |
|---|---|---|
| Alpha acid | 10–13% | 6.9–8% |
| Beta acid | 5–8% | 6–8% |
| Co-humulone | 20–25% | 25–30% |
| Total oil | 0.8–1.5 mL | 0.8–1.2 mL |
| Myrcene | 20–45% | 35–37% |
| Humulene | 25–37% | 10–20% |
| Caryophyllene | 6–11% | 5–10% |
| Farnesene | 0–1% | 0–1% |
| Origin | New Zealand | Germany |
| Aromas | White, Fruity, Gooseberry, Grapes, Sauvignon | Melon, Strawberry, Honeydew, Fruity, Sweet, Orange… |
| Substitutes | Hallertau Blanc, Enigma, Motueka, Riwaka | Belma, Jarrylo |