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nelson-sauvinenigmahallertau-blancmotueka
| Property | Nelson Sauvin | Enigma | Hallertau Blanc | Motueka |
|---|---|---|---|---|
| Alpha acid | 10–13% | 13.5–19.4% | 9–12% | 5–8.5% |
| Beta acid | 5–8% | 4.5–7.1% | 4–7% | 5–5.5% |
| Co-humulone | 20–25% | 37–43% | 22–35% | 25–35% |
| Total oil | 0.8–1.5 mL | 1.8–3 mL | 0.8–2.2 mL | 0.8–1 mL |
| Myrcene | 20–45% | 23–30% | 50–75% | 47–48% |
| Humulene | 25–37% | 12–19% | 0–3% | 3–4% |
| Caryophyllene | 6–11% | 6–8% | 0–2% | 1–3% |
| Farnesene | 0–1% | 9–12% | 0–1% | 12–13% |
| Origin | New Zealand | Australia | Germany | New Zealand |
| Aromas | White, Fruity, Gooseberry, Grapes, Sauvignon | Tropical, Berry, Stone fruit, Raspberry, Redcurrant, White | Pineapple, Gooseberry, White, Grapes, Lemongrass, Passion fruit… | Citrus, Mojito, Lime, Lemon, Tropical, Floral |
| Substitutes | Hallertau Blanc, Enigma, Motueka, Riwaka | Nelson Sauvin, Hallertau Blanc | Nelson Sauvin, Enigma | Saaz (US), Sterling |