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lubelskitettnang-us
| Property | Lubelski Aroma | Tettnang (US) Aroma |
|---|---|---|
| Alpha acid | 3–5% | 2.5–5.5% |
| Beta acid | 2.5–4% | 3–5% |
| Co-humulone | 22–28% | 20–28% |
| Total oil | 0.5–1.2 mL | 0.5–0.9 mL |
| Myrcene | 22–35% | 30–45% |
| Humulene | 30–40% | 18–23% |
| Caryophyllene | 6–11% | 6–7% |
| Farnesene | 10–14% | 5–8% |
| Origin | Poland | United States |
| Aromas | Spicy, Floral, Magnolia, Lavender | Noble, Spicy, Grassy |
| Substitutes | Saaz (CZ), Saaz (US), Tettnang, Stirling | Tettnanger, Fuggle, Santiam, Spalter Select… |