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jarrylohersbrucker
| Property | Jarrylo | Hersbrucker |
|---|---|---|
| Alpha acid | 15–17% | 1.5–5% |
| Beta acid | 6–7.5% | 2.5–6% |
| Co-humulone | 34–37% | 17–25% |
| Total oil | 3.6–4.3 mL | 0.5–1.3 mL |
| Myrcene | 40–55% | 15–30% |
| Humulene | 15–18% | 20–30% |
| Caryophyllene | 8–11% | 8–13% |
| Farnesene | 0–1% | 0–1% |
| Origin | United States | Germany |
| Aromas | Lemon, Lime, Orange, Pear, Spicy, Banana… | Noble, Hay, Orange, Tobacco |
| Substitutes | Motueka, Nelson Sauvin, Mosaic | Hallertau, Mount Hood, Liberty, Spalt |