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huell-melonnelson-sauvin
| Property | Huell Melon | Nelson Sauvin |
|---|---|---|
| Alpha acid | 6.9–8% | 10–13% |
| Beta acid | 6–8% | 5–8% |
| Co-humulone | 25–30% | 20–25% |
| Total oil | 0.8–1.2 mL | 0.8–1.5 mL |
| Myrcene | 35–37% | 20–45% |
| Humulene | 10–20% | 25–37% |
| Caryophyllene | 5–10% | 6–11% |
| Farnesene | 0–1% | 0–1% |
| Origin | Germany | New Zealand |
| Aromas | Melon, Strawberry, Honeydew, Fruity, Sweet, Orange… | White, Fruity, Gooseberry, Grapes, Sauvignon |
| Substitutes | Belma, Jarrylo | Hallertau Blanc, Enigma, Motueka, Riwaka |