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hersbruckerstyrian-eagle
| Property | Hersbrucker | Styrian Eagle |
|---|---|---|
| Alpha acid | 1.5–5% | 12.5–17.5% |
| Beta acid | 2.5–6% | 3.5–5.5% |
| Co-humulone | 17–25% | 20–23% |
| Total oil | 0.5–1.3 mL | 2.5–4.6 mL |
| Myrcene | 15–30% | 52–60% |
| Humulene | 20–30% | 0–2.5% |
| Caryophyllene | 8–13% | 4–7% |
| Farnesene | 0–1% | 6–10% |
| Origin | Germany | Slovenia |
| Aromas | Noble, Hay, Orange, Tobacco | Berry, Banana, Pine, Black currant, Peach |
| Substitutes | Hallertau, Mount Hood, Liberty, Spalt | - |