Compare hops
Compare acid profiles, oils and aromas side by side
Select hops to compare (max 4)
harlequinsantiam
| Property | Harlequin Dual purpose | Santiam Aroma |
|---|---|---|
| Alpha acid | 9–12% | 5–8.5% |
| Beta acid | 7–9% | 5.3–8.5% |
| Co-humulone | 27–31% | 18–24% |
| Total oil | 1–1.6 mL | 1–2.2 mL |
| Myrcene | 59–61% | 15–25% |
| Humulene | 4–6% | 20–30% |
| Caryophyllene | - | 6–9% |
| Farnesene | 9–11% | 14–18% |
| Origin | UK | United States |
| Aromas | Passion fruit, Peach, Pineapple | Floral, Spicy, Black currant |
| Substitutes | Mosaic | Citra, Spalt, Spalter Select, Tettnang |