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hallertau-traditionmotueka
| Property | Hallertau Tradition | Motueka |
|---|---|---|
| Alpha acid | 4.6–7% | 5–8.5% |
| Beta acid | 3–6% | 5–5.5% |
| Co-humulone | 23–30% | 25–35% |
| Total oil | 0.5–1.9 mL | 0.8–1 mL |
| Myrcene | 17–32% | 47–48% |
| Humulene | 35–50% | 3–4% |
| Caryophyllene | 10–15% | 1–3% |
| Farnesene | 0–1% | 12–13% |
| Origin | Germany | New Zealand |
| Aromas | Earthy, Grassy, Nectar, Fruity, Noble | Citrus, Mojito, Lime, Lemon, Tropical, Floral |
| Substitutes | Hallertau Mittelfruh, Tettnanger, East Kent Golding, Crystal… | Saaz (US), Sterling |