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hallertau-blancspalter-select
| Property | Hallertau Blanc | Spalter Select |
|---|---|---|
| Alpha acid | 9–12% | 3–6.5% |
| Beta acid | 4–7% | 2.5–5% |
| Co-humulone | 22–35% | 21–27% |
| Total oil | 0.8–2.2 mL | 0.5–0.9 mL |
| Myrcene | 50–75% | 20–40% |
| Humulene | 0–3% | 10–22% |
| Caryophyllene | 0–2% | 4–10% |
| Farnesene | 0–1% | 15–22% |
| Origin | Germany | Germany |
| Aromas | Pineapple, Gooseberry, White, Grapes, Lemongrass, Passion fruit… | Spicy, Grassy |
| Substitutes | Nelson Sauvin, Enigma | Tettnanger, Saaz (CZ), Spalt, Perle (GR)… |