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hallertau-blancnelson-sauvin
| Property | Hallertau Blanc Aroma | Nelson Sauvin Aroma |
|---|---|---|
| Alpha acid | 9–12% | 10–13% |
| Beta acid | 4–7% | 5–8% |
| Co-humulone | 22–35% | 20–25% |
| Total oil | 0.8–2.2 mL | 0.8–1.5 mL |
| Myrcene | 50–75% | 20–45% |
| Humulene | 0–3% | 25–37% |
| Caryophyllene | 0–2% | 6–11% |
| Farnesene | 0–1% | 0–1% |
| Origin | Germany | New Zealand |
| Aromas | Pineapple, Gooseberry, White, Grapes, Lemongrass, Passion fruit… | White, Fruity, Gooseberry, Grapes, Sauvignon |
| Substitutes | Nelson Sauvin, Enigma | Hallertau Blanc, Enigma, Motueka, Riwaka |