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hallertau-blancmerkur
| Property | Hallertau Blanc | Merkur |
|---|---|---|
| Alpha acid | 9–12% | 12–16.2% |
| Beta acid | 4–7% | 4.5–7.3% |
| Co-humulone | 22–35% | 17–20% |
| Total oil | 0.8–2.2 mL | 2–3 mL |
| Myrcene | 50–75% | 45–50% |
| Humulene | 0–3% | 28–32% |
| Caryophyllene | 0–2% | 8–10% |
| Farnesene | 0–1% | 0–1% |
| Origin | Germany | Germany |
| Aromas | Pineapple, Gooseberry, White, Grapes, Lemongrass, Passion fruit… | Sugar, Pineapple, Mint, Citrus, Earthy |
| Substitutes | Nelson Sauvin, Enigma | Magnum (GR), Magnum (US), Hallertau Taurus, Hallertau Tradition |