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hallertau-blancjunga
PropertyHallertau BlancAromaJungaBittering
Alpha acid9–12%10–14%
Beta acid4–7%5–8%
Co-humulone22–35%29–34%
Total oil0.8–2.2 mL1.5–2.6 mL
Myrcene50–75%-
Humulene0–3%-
Caryophyllene0–2%-
Farnesene0–1%-
OriginGermanyPoland
AromasPineapple, Gooseberry, White, Grapes, Lemongrass, Passion fruit…Earthy, Spicy, Fruity, Grapefruit, Black currant
SubstitutesNelson Sauvin, EnigmaNugget, Target, Galena