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hallertau-blancjarrylo
| Property | Hallertau Blanc Aroma | Jarrylo Dual purpose |
|---|---|---|
| Alpha acid | 9–12% | 15–17% |
| Beta acid | 4–7% | 6–7.5% |
| Co-humulone | 22–35% | 34–37% |
| Total oil | 0.8–2.2 mL | 3.6–4.3 mL |
| Myrcene | 50–75% | 40–55% |
| Humulene | 0–3% | 15–18% |
| Caryophyllene | 0–2% | 8–11% |
| Farnesene | 0–1% | 0–1% |
| Origin | Germany | United States |
| Aromas | Pineapple, Gooseberry, White, Grapes, Lemongrass, Passion fruit… | Lemon, Lime, Orange, Pear, Spicy, Banana… |
| Substitutes | Nelson Sauvin, Enigma | Motueka, Nelson Sauvin, Mosaic |