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hallertau-blancenigma
| Property | Hallertau Blanc Aroma | Enigma Aroma |
|---|---|---|
| Alpha acid | 9–12% | 13.5–19.4% |
| Beta acid | 4–7% | 4.5–7.1% |
| Co-humulone | 22–35% | 37–43% |
| Total oil | 0.8–2.2 mL | 1.8–3 mL |
| Myrcene | 50–75% | 23–30% |
| Humulene | 0–3% | 12–19% |
| Caryophyllene | 0–2% | 6–8% |
| Farnesene | 0–1% | 9–12% |
| Origin | Germany | Australia |
| Aromas | Pineapple, Gooseberry, White, Grapes, Lemongrass, Passion fruit… | Tropical, Berry, Stone fruit, Raspberry, Redcurrant, White |
| Substitutes | Nelson Sauvin, Enigma | Nelson Sauvin, Hallertau Blanc |