Compare hops

Compare acid profiles, oils and aromas side by side

Select hops to compare (max 4)

gaiatettnanger
PropertyGaiaBitteringTettnangerDual purpose
Alpha acid12–15%2.5–5.8%
Beta acid5–10%2.8–5.3%
Co-humulone20–29%22–28%
Total oil1.5–2.5 mL0.4–1.1 mL
Myrcene23–37%40–41%
Humulene2–4%20–21%
Caryophyllene9–12%6–7%
Farnesene5–7%11–12%
OriginCzech RepublicGermany
AromasHoppy, SpicySpicy, Floral, Pepper, Black currant
Substitutes-Tettnang (US), Spalter Select, Spalt, Saaz (CZ)…