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gaiaamarillo
PropertyGaiaBitteringAmarilloAroma
Alpha acid12–15%7–11%
Beta acid5–10%5.5–8%
Co-humulone20–29%21–24%
Total oil1.5–2.5 mL1–2.3 mL
Myrcene23–37%40–70%
Humulene2–4%19–24%
Caryophyllene9–12%7–10%
Farnesene5–7%6–9%
OriginCzech RepublicUnited States
AromasHoppy, SpicyFloral, Spicy, Tropical, Citrus, Orange, Lemon…
Substitutes-Cascade, Centennial, Chinook, Summer…