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first-goldhallertau-us
| Property | First Gold | Hallertau (US) |
|---|---|---|
| Alpha acid | 5.6–10% | 3.5–6.5% |
| Beta acid | 2.3–4.1% | 2.5–6.5% |
| Co-humulone | 29–35% | 18–26% |
| Total oil | 0.7–1.5 mL | 0.6–1.5 mL |
| Myrcene | 24–28% | 35–44% |
| Humulene | 20–24% | 30–38% |
| Caryophyllene | 6–7% | 10–12% |
| Farnesene | 2–4% | 0–1% |
| Origin | United Kingdom | United States |
| Aromas | Tangerine, Apricot, Magnolia, Redberry, Herbal, Orange… | Slightly, Floral, Herbal |
| Substitutes | Whitbread Golding Variety, East Kent Golding, Willamette | Liberty, Mount Hood, Hallertau Mittelfruh, Crystal… |