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enigmahallertau-tradition
| Property | Enigma | Hallertau Tradition |
|---|---|---|
| Alpha acid | 13.5–19.4% | 4.6–7% |
| Beta acid | 4.5–7.1% | 3–6% |
| Co-humulone | 37–43% | 23–30% |
| Total oil | 1.8–3 mL | 0.5–1.9 mL |
| Myrcene | 23–30% | 17–32% |
| Humulene | 12–19% | 35–50% |
| Caryophyllene | 6–8% | 10–15% |
| Farnesene | 9–12% | 0–1% |
| Origin | Australia | Germany |
| Aromas | Tropical, Berry, Stone fruit, Raspberry, Redcurrant, White | Earthy, Grassy, Nectar, Fruity, Noble |
| Substitutes | Nelson Sauvin, Hallertau Blanc | Hallertau Mittelfruh, Tettnanger, East Kent Golding, Crystal… |