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emerald-spiresantiam
| Property | Emerald Spire | Santiam |
|---|---|---|
| Alpha acid | 8.6–13% | 5–8.5% |
| Beta acid | 3.5–4.5% | 5.3–8.5% |
| Co-humulone | 38–39% | 18–24% |
| Total oil | - | 1–2.2 mL |
| Myrcene | 36–37% | 15–25% |
| Humulene | 10–11% | 20–30% |
| Caryophyllene | 7–8% | 6–9% |
| Farnesene | 0–1% | 14–18% |
| Origin | United States | United States |
| Aromas | Peach, Fruity, White, Grapes, Watermelon, Bubble… | Floral, Spicy, Black currant |
| Substitutes | - | Citra, Spalt, Spalter Select, Tettnang |