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calypsowai-iti
| Property | Calypso Dual purpose | Wai-iti Aroma |
|---|---|---|
| Alpha acid | 12–16% | 2.5–3.5% |
| Beta acid | 5–6% | 4.5–5.5% |
| Co-humulone | 38–42% | 22–24% |
| Total oil | 1.5–2.5 mL | 1.4–1.8 mL |
| Myrcene | 30–45% | 2–4% |
| Humulene | 20–35% | 27–29% |
| Caryophyllene | 9–15% | 8–10% |
| Farnesene | 0–1% | 12–14% |
| Origin | United States | New Zealand |
| Aromas | Fruity, Apple, Pear, Stone fruit, Lime, Citrus… | Stone fruit, Peach, Apricot, Citrus, Lime, Mandarin… |
| Substitutes | Galena, Cascade, Huell Melon, Belma | Riwaka |