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calypsonelson-sauvin
PropertyCalypsoDual purposeNelson SauvinAroma
Alpha acid12–16%10–13%
Beta acid5–6%5–8%
Co-humulone38–42%20–25%
Total oil1.5–2.5 mL0.8–1.5 mL
Myrcene30–45%20–45%
Humulene20–35%25–37%
Caryophyllene9–15%6–11%
Farnesene0–1%0–1%
OriginUnited StatesNew Zealand
AromasFruity, Apple, Pear, Stone fruit, Lime, Citrus…White, Fruity, Gooseberry, Grapes, Sauvignon
SubstitutesGalena, Cascade, Huell Melon, BelmaHallertau Blanc, Enigma, Motueka, Riwaka