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callista
| Property | Callista Aroma |
|---|---|
| Alpha acid | 2–5% |
| Beta acid | 5–10% |
| Co-humulone | 15–22% |
| Total oil | 0.7–2.1 mL |
| Myrcene | 63–64% |
| Humulene | - |
| Caryophyllene | - |
| Farnesene | - |
| Origin | Germany |
| Aromas | Pear, Caramel, Passion fruit, Orange, Apricot, Peach… |
| Substitutes | Hallertau Tradition, Grungeist |