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bru-1nelson-sauvin
PropertyBRU-1AromaNelson SauvinAroma
Alpha acid13–15%10–13%
Beta acid8–10%5–8%
Co-humulone35–37%20–25%
Total oil1.5–2 mL0.8–1.5 mL
Myrcene50–55%20–45%
Humulene7–8%25–37%
Caryophyllene9–11%6–11%
Farnesene0–1%0–1%
OriginUnited StatesNew Zealand
AromasPineapple, Green, FruityWhite, Fruity, Gooseberry, Grapes, Sauvignon
Substitutes-Hallertau Blanc, Enigma, Motueka, Riwaka