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bouclierhersbrucker
| Property | Bouclier | Hersbrucker |
|---|---|---|
| Alpha acid | 3.8–8.5% | 1.5–5% |
| Beta acid | 2.4–3.3% | 2.5–6% |
| Co-humulone | 42–47% | 17–25% |
| Total oil | 1.1–1.6 mL | 0.5–1.3 mL |
| Myrcene | 37–39% | 15–30% |
| Humulene | 33–35% | 20–30% |
| Caryophyllene | 3–4% | 8–13% |
| Farnesene | - | 0–1% |
| Origin | France | Germany |
| Aromas | Herbal, Grassy, Spicy, Citrus | Noble, Hay, Orange, Tobacco |
| Substitutes | - | Hallertau, Mount Hood, Liberty, Spalt |