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azaccahersbrucker
| Property | Azacca | Hersbrucker |
|---|---|---|
| Alpha acid | 14–16% | 1.5–5% |
| Beta acid | 4–5.5% | 2.5–6% |
| Co-humulone | 38–45% | 17–25% |
| Total oil | 1.6–2.5 mL | 0.5–1.3 mL |
| Myrcene | 46–55% | 15–30% |
| Humulene | 14–18% | 20–30% |
| Caryophyllene | 8–12% | 8–13% |
| Farnesene | 0–1% | 0–1% |
| Origin | United States | Germany |
| Aromas | Mango, Papaya, Orange, Grapefruit, Lemon, Spicy… | Noble, Hay, Orange, Tobacco |
| Substitutes | Amarillo, Citra, Delta, Pekko | Hallertau, Mount Hood, Liberty, Spalt |