Calypso
Alpha acid
12–16%
Beta acid
5–6%
Total oil
1.5–2.5 mL
United States
Epic
Alpha acid
3–5%
Beta acid
1.7–2.5%
Total oil
0.4–0.8 mL
United Kingdom
Key differences
When to pick Calypso
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
- More myrcene - pronounced citrus and resinous notes
- Versatile - works for both bittering and aroma
- Richer, more complex aroma profile
When to pick Epic
- Aroma-focused - ideal for dry hopping
Aroma profile and use
Shared aromas
Fruity
Only in Calypso
ApplePearStone fruitLimeCitrusPeach
Only in Epic
BerryHerbal
Property
| Property | Calypso | Epic |
|---|---|---|
| Alpha acid | 12–16% | 3–5% |
| Beta acid | 5–6% | 1.7–2.5% |
| Co-humulone | 38–42% | 30–33% |
| Total oil | 1.5–2.5 mL | 0.4–0.8 mL |
| Myrcene | 30–45% | 11–12% |
| Humulene | 20–35% | 41–43% |
| Caryophyllene | 9–15% | 1–2% |
| Farnesene | 0–1% | 1–2% |
| Origin | United States | United Kingdom |
| Purpose | Dual purpose | Aroma |
Huell Melon