BullionvsWillamette
Bullion and Willamette are popular dual purpose hops. Below you'll find a comparison of alpha and beta acids, aroma profiles and oil composition.
Bullion
Alpha acid
5.3–12.5%
Beta acid
4.5–6.5%
Total oil
1–2 mL
United States
Willamette
Alpha acid
4–7.2%
Beta acid
3–4.5%
Total oil
0.6–1.6 mL
United States
Key differences
When to pick Bullion
- Higher alpha acid - stronger bittering
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
- More myrcene - pronounced citrus and resinous notes
When to pick Willamette
- Richer, more complex aroma profile
Aroma profile and use
No shared aromas - the varieties have divergent profiles.
Only in Bullion
Black currantSpicy
Only in Willamette
CitrusIncenseElderberryCaramelCurryFloral
Property
| Property | Bullion | Willamette |
|---|---|---|
| Alpha acid | 5.3–12.5% | 4–7.2% |
| Beta acid | 4.5–6.5% | 3–4.5% |
| Co-humulone | 47–50% | 28–35% |
| Total oil | 1–2 mL | 0.6–1.6 mL |
| Myrcene | 40–55% | 30–40% |
| Humulene | 15–25% | 20–27% |
| Caryophyllene | 9–14% | 7–8% |
| Farnesene | 0–1% | 5–6% |
| Origin | United States | United States |
| Purpose | Dual purpose | Dual purpose |
Bramling Cross