Bobek
Alpha acid
3.5–9.3%
Beta acid
4–6.6%
Total oil
0.7–4 mL
Slovenia
Mistral
Alpha acid
6.5–8.5%
Beta acid
3.1–3.8%
Total oil
1–1.5 mL
France
Key differences
When to pick Bobek
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
- Bittering workhorse - efficient in the mash
When to pick Mistral
- Higher alpha acid - stronger bittering
- More myrcene - pronounced citrus and resinous notes
- Versatile - works for both bittering and aroma
- Richer, more complex aroma profile
Aroma profile and use
Shared aromas
Floral
Only in Bobek
Pine
Only in Mistral
CitrusMelonGrapesWinePearPassion fruitKumquatMango
Property
| Property | Bobek | Mistral |
|---|---|---|
| Alpha acid | 3.5–9.3% | 6.5–8.5% |
| Beta acid | 4–6.6% | 3.1–3.8% |
| Co-humulone | 26–31% | 29–39% |
| Total oil | 0.7–4 mL | 1–1.5 mL |
| Myrcene | 30–45% | 59–65% |
| Humulene | 13–19% | 9–13% |
| Caryophyllene | 4–6% | 3–4% |
| Farnesene | 4–7% | 2–4% |
| Origin | Slovenia | France |
| Purpose | Bittering | Dual purpose |