BobekvsMistral

Bobek (bittering) and Mistral (dual purpose) serve different purposes. Comparing acids, aromas and character helps pick the right hop.

Bobek

Bittering

Alpha acid

3.5–9.3%

Beta acid

4–6.6%

Total oil

0.7–4 mL

Slovenia

Mistral

Dual purpose

Alpha acid

6.5–8.5%

Beta acid

3.1–3.8%

Total oil

1–1.5 mL

France

Key differences

When to pick Bobek

  • More essential oils - more intense aroma
  • Higher beta acid - smoother, longer-lasting bitterness
  • Bittering workhorse - efficient in the mash

When to pick Mistral

  • Higher alpha acid - stronger bittering
  • More myrcene - pronounced citrus and resinous notes
  • Versatile - works for both bittering and aroma
  • Richer, more complex aroma profile

Aroma profile and use

Shared aromas

Floral

Only in Bobek

Pine

Only in Mistral

CitrusMelonGrapesWinePearPassion fruitKumquatMango

Property

PropertyBobekMistral
Alpha acid3.5–9.3%6.5–8.5%
Beta acid4–6.6%3.1–3.8%
Co-humulone26–31%29–39%
Total oil0.7–4 mL1–1.5 mL
Myrcene30–45%59–65%
Humulene13–19%9–13%
Caryophyllene4–6%3–4%
Farnesene4–7%2–4%
OriginSloveniaFrance
PurposeBitteringDual purpose

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