Belma
Alpha acid
8.5–12.1%
Beta acid
4–8%
Total oil
1–2.5 mL
United States
Triumph
Alpha acid
9–12%
Beta acid
3–5%
Total oil
0.8–1.8 mL
United States
Key differences
When to pick Belma
- More essential oils - more intense aroma
- Higher beta acid - smoother, longer-lasting bitterness
- More myrcene - pronounced citrus and resinous notes
When to pick Triumph
No clear differences - both varieties have a similar profile. Choose based on availability or country of origin.
Aroma profile and use
Shared aromas
OrangeCitrus
Only in Belma
MelonStrawberryPineappleGrapefruitBerryTropical
Only in Triumph
SpicyPinePeachLimeFruity
Property
| Property | Belma | Triumph |
|---|---|---|
| Alpha acid | 8.5–12.1% | 9–12% |
| Beta acid | 4–8% | 3–5% |
| Co-humulone | - | 22–26% |
| Total oil | 1–2.5 mL | 0.8–1.8 mL |
| Myrcene | 65–68% | 25–40% |
| Humulene | - | 28–34% |
| Caryophyllene | - | 8–10% |
| Farnesene | - | 0–1% |
| Origin | United States | United States |
| Purpose | Dual purpose | Dual purpose |
Huell Melon
Pacific Gem